Revealing Photo Series Documents School Lunches Around the World


About 32 million youngsters in the US eat cafeteria sustenance each weekday, and the greater part of these pupils devour over a large portion of their calories at school. When considering this fact, plainly school cafeterias are getting to be critical in the battle against youth corpulence. Sweetgreen – a chain of salad restaurants that runs a Sweetgreen in School program to instruct children about healthy dieting, wellness, and sustainability – chose to reveal insight into what establishes a quality meal by investigating at typical school refreshments throughout the world.

In this intriguing photograph arrangement, we can perceive how our nation piles up to different countries with regards to nutritious, heavenly, school suppers. From Italy to Brazil to South Korea, trays are stacked with vivid sustenance that incorporate natural products, veggies, and yummy – looking entrees. Conversely, menus of prepared food for US students could be changed into a better way.

By attracting the community about school meals through these educational pictures, Sweetgreen would like to start a discussion that will have an effect, associate children to “real food,” and change the manner in which future generations consume.


Local fish on a bed of arugula, pasta with tomato sauce, caprese salad, baguette and some grapes.


Pea soup, beet salad, carrot salad, bread and pannakkau (dessert pancake) with fresh berries.


Steak, carrots, green beans, cheese and fresh fruit.


Pork with mixed veggies, black beans and rice, salad, bread and baked plantains.

South Korea

Fish soup, tofu over rice, kimchi and fresh veggies.


Baked chicken over orzo, stuffed grape leaves, tomato and cucumber salad, fresh oranges, and greek yogurt with pomegranate seeds.


Mashed potatoes with sausage, borscht, cabbage and syrniki (a dessert pancake).


Sauted shrimp over brown rice and vegetables, gazpacho, fresh peppers, bread and an orange.


Fried ‘popcorn’ chicken, mashed potatoes, peas, fruit cup and a chocolate chip cookie.

By: Shehani Wijayawardena
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